Trophodynamics and Review of methods for Stomach content analysis of fishes
نویسنده
چکیده
Investigation of food and feeding of fishes has traditionally been an important field of activity in fisheries biology, but it is one in which there are great difficulties in correlating the results with the research made in the other fields (FAO, 1974). Investigations of the food of the fish cannot be considered in isolation but have to be discussed in relation to the whole marine environment, of which the fish constitute single elements.
منابع مشابه
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